Food & DrinkThursday, November 26
Thanksgiving at Saint John's Resort
Thursday, November 26 · 11 a.m.-7 p.m. · Saint John's Resort
- When
- Thursday, November 26 · 11 a.m.-7 p.m.
- Where
- Saint John's Resort44045 Five Mile Rd · Plymouth, MI · 48170
- Good to know
About this event
We invite you to join us this Thanksgiving in the beautiful Monarch Ballroom at Saint John's Resort for a Thanksgiving feast. We are thrilled to host this cherished holiday and hope you will share in this special occasion.
Thanksgiving Buffet - Menu
Appetizers
Assorted Domestic and Imported Cheeses
Assorted Fruit Display
Hot and Cold Smoked Salmon (house made Gravlax): fresh bagels, cream cheese, capers, sliced tomato, cucumber, capers, chopped egg
Antipasto and Caprese Station
Grilled and Chilled Shrimp Cocktail
Deviled Egg Trio: classic deviled egg, smoked ham and pickle, avocado and egg on cucumber
Salads
Artisan Green Salad: cucumber, tomato, carrot, ranch and balsamic
Roasted Pear Salad: pomegranate, blue cheese, pecan, arugula, spinach, port wine vinaigrette
Molasses Roasted Pumpkin Salad : pepita, barley, dry cranberry, blueberry, goat cheese, apple vinaigrette
Buffet Items
Parker House Rolls and Cornbread Muffins
Smoked Cheddar and Boursin Mac and Cheese
Herb Roasted Marble Potato
Buttermilk Mashed Potatoes: turkey gravy
Sourdough Bread Stuffing : dry cherries, mirepoix, thyme
Corn-Manchego Pudding
French Green Beans: creamed wild mushroom, crispy fried onion
Brussel Sprouts & Bacon : roasted brussels, applewood bacon, pickled shallot, blood orange gastrique
Sumac Roasted Winter Squash: caper herb relish, black garlic yogurt, pomegranate seeds
Grilled Asparagus: blistered grape tomato, shaved parmesan, balsamic reduction
Protein
Turkey Carving: slow roasted local turkey, house made cranberry relish, lemon herb aioli, sage gravy
Prime Rib Carving : smoked chili-espresso rubbed prime rib, natural jus, horseradish cream, chimichurri
Ham Carving : brown sugar cured spiral ham, maple mustard glaze, candied pineapple and jalapeno chutney
Salmon Carving: lightly smoked whole side of salmon , dill crema, red pepper coulis
Pastries
Mini Dessert Table
A tempting assortment of bite-sized favorites, including beautifully decorated cookies, cupcakes, cake pops, macarons, dessert shooters, individual pies, fall-inspired cannolis, mini crème brûlées, cheesecakes, mini tarts, cream puffs, donuts, and petit fours.
Interactive Pie & Cheesecake Station
Enjoy a selection of classic Thanksgiving pie flavors and decadent cheesecakes, freshly served by our pastry staff. Make it even more indulgent with the option to enjoy your dessert à la mode.
Allergy-Friendly Dessert Table
A selection of thoughtfully prepared desserts offering delicious options for guests with dietary restrictions.
Kiddie Dessert Table
A playful spread of fun-sized sweets, colorful treats, and nostalgic candies designed especially for our youngest guests.
Artisan Bread Display
A beautiful selection of freshly baked breads accompanied by an assortment of house-made flavored butters — the perfect savory complement to your Thanksgiving feast.
All tickets are inclusive of coffee, tea, and juice. Cash bar available.
**Gratuity is included in ticket price
For any questions about your reservation, please call 734-414-0600
From Saint John's Resort
Listed by Humanitix: United States and Patch: United States, gathered by the Ann Arbor events calendar.